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gelling pectin)
BIO chocolate (cocoa mass 50%
4" - Chain: KMC Z1 breit - 12 kg
Frame Scale 3 Carbon / IMP Technology / HMF BB92 / SW DM dropouts for Boost 12x148mm SDS2 advanced Shock & Standing Damping System ICCR Cable routing Fork FOX 32 Float Rhythm Grip 3 3-Modes / 15x110mm QR axle / 44mm offset / tapered steerer Reb
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Ebc - Brake Pad Eberle Em Organic (Dh) stock gelling pectin)The tender EBC organic platelets, intended specially for the descent in competition, have a high friction power. They offer very high braking power, high resistance to temperature increases and a limited lifespan. These red platelets are more efficient than standard products and improve the efficiency of systems that require greater stop power. In addition, given the low generation of heat, they are ideal for the descent. The advantage of these
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